Buffet Table
Buffet will be dressed with our linens and
decorated with plants and copper pots


Vegetable Crudités
Served with red pepper, spinach and onion dips

Assorted Chips and Crackers
Served with salsa and spreads

Kugels
Sweet Noodle, Potato, Broccoli, Squash and Corn

Fish Display
Smoked fishes, hearings, and barbeque cod

Cholent

Assortment of Cold Cuts
Corn Beef, Pastrami, Salami and Smoked Turkey

Grilled Chicken Skewers

Tomato Basil Pasta

Strawberry, Mango and Mesclun Salad

Caesar Salad

Chinese Chicken Salad

Roasted Vegetable Salad

Red Bean, Corn and Bell Peppers Salad

Curried Couscous Salad

Indonesian Rice Salad

Red and Yellow Beet Salad


Sushi Bar
Table will be set in an Asian theme and accompanied
by a professional sushi chef

Assortment of sushi and sashimi
Served with ginger, wasabi and soy sauce


Dessert

Fresh Fruit Display

Chocolate Éclairs

Mint Chocolate Brownies

Homemade Biscotti
Chocolate Hazelnut
Cinnamon Sugar
Lemon Pistachio

An Assortment of Brenda’s Biscuits

Variety of Sodas, Juices and Water